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Friday, April 10, 2015

Big And Yummy Choc Chip Cookies

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • 50 g butter, softened
  • 25 g nutella (or other chocolate spread, e.g. one with coffee)
  • 140 g sugar
  • 1 egg
  • 150 g flour
  • 1 teaspoon baking powder
  • 1/8 teaspoon ground vanilla bean
  • 75 g chocolate chunks
  • 75 g milk chocolate pieces

Recipe

  • 1 in a big bowl cream butter, nutella and sugar for about 5 minutes. add the egg and beat it inches.
  • 2 in a second bowl combine baking powder, flour and vanilla bean. add this to the wet mixture and mix to combine.
  • 3 fold in both types of chocolate chunks.
  • 4 use your hands to form large round heaps of dough (1 1/2 tbs dough per cookie). flatten slightly on the baking sheet. these will spread, so leave enough room between them.
  • 5 bake in the preheated oven at 180°c/350°f for about 15 minutes. take them out when theyre still a bit soft, theyll crisp up while cooling.
  • 6 allow to cool on the baking sheet for 2 minutes, then transfer to a wire rack to cool completely.

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