Cowboy Coffee Bar

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• Servings: 10
• 12 cups water
• 2 cups coffee, coarsely ground (dark roast)
• 1/2 cup non-dairy coffee creamer, powdered
• 1/3 cup unsweetened cocoa
• 1/4 cup sugar
• 1 teaspoon ground cinnamon
• 1/8 teaspoon ground red chili pepper
• 10 tablespoons bourbon
• 10 tablespoons fat-free whipped topping (like cool-whip)

Recipe

• 1 bring water to a boil in a large sauce pan. add coffee grounds to pan.
• 2 remove from heat and allow to stand 15 minutes or until coffee grounds sink to bottom of the pot. pour into another large saucepan through a fine mesh strainer.
• 3 combine creamer and next 4 ingredients (through pepper). add to pan, stirring with a whisk.
• 4 serve coffee mixture with bourbon and whipped topping.