Mom Of Five's Monkey Bread

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

• Servings: 8
• 3 (7 1/2 ounce) cans buttermilk biscuits
• 2/3 cup sugar
• 1 teaspoon cinnamon
• 1 cup brown sugar
• 1 teaspoon cinnamon
• 1/2 cup butter

Recipe

• 1 1. preheat oven to 350.
• 2 2. cut biscuits into quarters, or halves.
• 3 3. mix sugar and cinnamon in baggie.
• 4 4. place biscuits in baggie and shake gently to coat. put in pan.
• 5 5. melt the butter, and add the brown sugar and cinnamon to it. pour over the biscuits.
• 6 6. bake 30-35 minutes. let it cool, and remove from pan.