Oatmeal Coffee Cake

Total Time: 1 hr 40 mins Preparation Time: 30 mins Cook Time: 1 hr 10 mins

Ingredients

• Servings: 8
• 1 cup oatmeal
• 1 1/2 cups boiling water
• 1/2 cup butter or 1/2 cup margarine
• 1 cup sugar
• 1 cup brown sugar
• 2 eggs
• 1 teaspoon vanilla
• 1 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon nutmeg
• 1 teaspoon cinnamon
• 1 tablespoon melted butter or 1 tablespoon margarine
• 3/4 cup brown sugar
• 1 egg
• 2 teaspoons milk
• 1/2 cup long strand coconut
• 3/4 cup walnuts, chopped fine

Recipe

• 1 grease 9x9" or 10x10" square baking pan.
• 2 preheat oven to 350°f.
• 3 mix oatmeal with boiling water, and place in fridge to cool.
• 4 beat together butter/margarine, sugar, brown sugar, eggs and vanilla.
• 5 add in flour, baking soda and spices, beat well.
• 6 fold in oatmeal mixture.
• 7 bake for 50 minutes.
• 8 topping.
• 9 combine butter/margarine, brown sugar, egg and milk, mix well.
• 10 fold in coconut and walnuts till mixed well.
• 11 this mixture will be runny.
• 12 after the 50 minutes, spread topping evenly on cake and bake another 10 minutes at 350°f.