Honey Bourbon Chicken
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- Servings: 6
- 1 cup low sodium soy sauce
- 1 cup bold coffee
- 1/4 cup apple cider vinegar
- 1/2 cup honey
- 1/2 cup brown sugar
- 1/2 cup bourbon (i like j. d.)
- 1 tablespoon blackstrap molasses
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 teaspoons crystallized ginger (optional)
- 3 tablespoons cornstarch
- 3 tablespoons water
- 6 -8 boneless skinless chicken breasts
- salt and pepper
Recipe
- 1 in a medium sauce pan, mix together the first 9 ingredients.
- 2 simmer on medium for 1 hour.
- 3 stir together corn starch and water and add to the still simmering bourbon sauce.
- 4 leave on medium heat which preparing chicken.
- 5 cut chicken into 3/4-inch cubes.
- 6 season with salt and pepper liberally.
- 7 heat a large, heavy bottomed, saute pan on high that has been sprayed with cooking spray.
- 8 when it is smoking add chicken.
- 9 brown chicken on both sides and then add bourbon sauce.
- 10 let simmer for 2 minutes and serve.
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