Frozen Adobe Pie
Total Time: 4 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 4 hrs
Ingredients
- Servings: 6
- 1 pint coffee ice cream
- 9 inches chocolate cookie pie crust
- 1 cup fudge sauce, try recipe # # 10341
- 1 pint chocolate ice cream
- 1/2 cup chopped almonds (optional)
- chocolate curls (to garnish)
Recipe
- 1 let coffee ice cream warm slightly out of the freezer for about 20 minutes or until soft enough to spread.
- 2 spread coffee ice cream over crust and drizzle with half of the fudge sauce.
- 3 freeze until slightly firm. remove chocolate ice cream and warm slightly for about 20 minutes or until soft enough to spread.
- 4 drizzle remaining fudge sauce over pie and sprinlke with almonds if desired.
- 5 freeze at least 2-3 hours before serving, if freezing longer, wrap well to prevent freezer burn.
- 6 serve with chocolate curls for garnish.
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