Gevalia Kaffe Mocha Spice Cake

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 9
• 8 ounces sour cream
• 1/2 cup cooled, freshly brewed mocha-flavored coffee (gevalia kaffe)
• 1/2 teaspoon vanilla
• 2 unsweetened chocolate squares
• 1/2 cup butter or 1/2 cup margarine
• 1 1/2 cups sugar
• 2 eggs
• 1 1/2 cups flour, divided
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• powdered sugar

Recipe

• 1 heat oven to 325 f.
• 2 mix sour cream, coffee and vanilla in small bowl.
• 3 melt chocolate and butter, stir in sugar.
• 4 beat in eggs, one at a time (with electric mixer).
• 5 beat in 1/2 cup flour, baking soda, cinnamon, baking powder and salt.
• 6 add remaining flour alternately with sour cream mixture, beating thouroughly.
• 7 pour into greased and floured 9-cup fluted tube pan.
• 8 bake 60 min.
• 9 cool.
• 10 sprinkle with powdered sugar.