Heart-healthy Apple Coffee Cake

Total Time: 55 mins Preparation Time: 25 mins Cook Time: 30 mins

Ingredients

• Servings: 10
• nonstick cooking spray
• 2/3 cup flour
• 1/2 cup whole wheat flour
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 1/4 teaspoon salt
• 1 1/2 cups peeled cored & finely chopped apples, such as jonathan or granny smith
• 1/4 cup fat-free liquid egg product
• 3/4 cup sugar
• 1/2 cup chopped walnuts or 1/2 cup pecans
• 1/4 cup applesauce
• 1 tablespoon flour
• 1 tablespoon whole wheat flour
• 1/2 teaspoon cinnamon
• 1 tablespoon butter
• 1/4 cup walnuts or 1/4 cup pecans
• 1/4 cup brown sugar

Recipe

• 1 lightly coat a 9-inch baking pan with cooking spray; set aside.
• 2 in a medium bowl combine the 2/3 cup flour, 1/2 cup whole flour, soda, 1 teaspoon cinnamon, and salt, set aside.
• 3 in a large mixing bowl toss together the chopped apple and egg product; stir in the 3/4 cup sugar, the 1/4 cup nuts and applesauce;add flourmixture and stir just until combined.
• 4 pour batter into prepared pan; for topping, stir together the brown sugar the remaining flour, whole wheat flour and cinnamon; cut in butter until crumbly, stir in remaining nuts, sprinkle topping over batter in pan.
• 5 bake in 350 degree oven 30 to 35 minutes or until a toothpick comes out clean; cool in pan for 10 minutes, serve warm.