Hot Pink (cocktail)
Total Time: 12 mins
Preparation Time: 2 mins
Cook Time: 10 mins
Ingredients
- Servings: 1
- 1 (1 1/4 ounce) packet powdered cocoa mix
- 1 1/2 cups boiling water or 1 1/2 cups hot milk
- 1 1/2 ounces tequila rose liqueur
- whipped cream (optional)
- chocolate shavings (optional)
Recipe
- 1 empty the packet of hot cocoa mix into a large coffee mug or coffee cup.
- 2 pour the boiling water or hot milk into the mug/cup and stir to mix.
- 3 pour the tequila rose into the hot chocolate and stir again.
- 4 top with whipped cream and chocolate shavings (optional.).
- 5 now sit back, relax and enjoy your hot drink.
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