Coffee And Pepper Crusted New York Steaks

Total Time: 33 mins Preparation Time: 20 mins Cook Time: 13 mins

Ingredients

• Servings: 4
• 2 tablespoons whole coffee beans
• 2 tablespoons whole black peppercorns
• 4 (3/4 lb) new york strip steaks (each 1-inch thick)
• vegetable oil (for brushing the cooking grate)
• kosher salt

Recipe

• 1 coarsely grind the coffee beans and peppercorns in a food processor or coffee grinder.
• 2 press the mixture evenly on both sides of the steaks.
• 3 brush the grill grate with vegetable oil.
• 4 place the steaks on the grill directly over high heat; grill for about 8-10 minutes, turning once (or cook until desired doneness).
• 5 remove steaks from the grill; season both sides with salt.
• 6 let the steaks rest 2-3 minutes before serving; serve warm.