Coffee Brownies-loaded

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

• 8 ounces un-sweetened chocolate
• 1 cup butter
• 5 eggs
• 3 cups sugar
• 1 tablespoon vanilla extract
• 1 1/2 cups flour
• 1/2 cup coffee-flavored liqueur
• 2 cups chopped walnuts

Recipe

• 1 preheat oven to 375 degrees.
• 2 grease a 9x13 inch pan.
• 3 in a medium heavy saucepan heat butter and chocolate over low heat, stirring constantly.
• 4 when just melted remove from heat.
• 5 in a large bowl beat eggs, sugar, and vanilla until thick and pale.
• 6 stir in the chocolate mixture and the coffee liqueur.
• 7 fold in flour.
• 8 stir in walnuts.
• 9 spread evenly into the prepared pan.
• 10 place on the middle rack of the preheated oven.
• 11 bake for 35 minutes.
• 12 remove and let stand for 30 minutes before attempting to cut.