Chocolate Fondue

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 10
• 3 1/3 cups bittersweet chocolate chips
• 1/4 cup heavy cream
• 1 tablespoon heavy cream
• 3 tablespoons brandy or 3 tablespoons cognac
• 1 teaspoon brandy or 1 teaspoon cognac
• 1 tablespoon brewed coffee
• 2 teaspoons brewed coffee
• 1/4 teaspoon ground cinnamon
• 1 1/2 cups angel food cake, chunks
• 1 cup fresh strawberries
• 1 cup marshmallows
• 12 honey wheat pretzel sticks

Recipe

• 1 combine chocolate, cream, brandy, coffee and cinnamon in a fondue pot over a low flame.
• 2 heat until melted, stirring occasionally.
• 3 serve at once.