Lavender Fudge
Total Time: 15 mins
Preparation Time: 10 mins
Cook Time: 5 mins
Ingredients
- Servings: 27
- 16 ounces chocolate chips
- 14 ounces sweetened condensed milk
- 1 tablespoon dried lavender flowers (3 tbsp. fresh)
- 3 tablespoons unsalted butter
- fresh lavender
Recipe
- 1 grind finely in a clean coffee grinder.
- 2 melt everything together in a double boiler. add 3 tablespoons butter. stir until smooth and melted.
- 3 pour into a pan lined with wax paper (approximately 9" x 9"). cover with saran wrap. chill overnight.
- 4 cut into 1" squares. wrap like "sweets" in twists of wax paper.
- 5 sprinkle fresh lavender on top layer to decorate!
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