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Sunday, June 14, 2015

Lavender Fudge

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

  • Servings: 27
  • 16 ounces chocolate chips
  • 14 ounces sweetened condensed milk
  • 1 tablespoon dried lavender flowers (3 tbsp. fresh)
  • 3 tablespoons unsalted butter
  • fresh lavender

Recipe

  • 1 grind finely in a clean coffee grinder.
  • 2 melt everything together in a double boiler. add 3 tablespoons butter. stir until smooth and melted.
  • 3 pour into a pan lined with wax paper (approximately 9" x 9"). cover with saran wrap. chill overnight.
  • 4 cut into 1" squares. wrap like "sweets" in twists of wax paper.
  • 5 sprinkle fresh lavender on top layer to decorate!

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