Easiest Ever Homemade Coffee Ice Cream
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- Servings: 6
- 1 cup cold brewed extra strong coffee
- 1 cup heavy whipping cream
- 1 (14 ounce) can sweetened condensed milk
Recipe
- 1 stir the coffee, cream and condensed milk in a large bowl until well blended. refrigerate for about 1 hour to chill. freeze the mixture in an ice cream maker according to the manufacturer's directions. spoon ice cream ito a 1 quart freezer container and cover. freeze for about 2 hours o4 until firm before serving.
- 2 vations: stir in 1 cup of any of the following as the ice cream begins to freeze in the ice cream maker: coarsely chopped, chocolate-covered coffee beans; coarsely chopped, chocolate-covered toffee bars; or coarsely chopped biscotti.
No comments:
Post a Comment