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Sunday, June 14, 2015

Hararat Version 1 - Libyan Spice Blend

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

  • 2 cinnamon sticks, broken into 4 pieces each
  • 4 teaspoons cumin seeds
  • 4 teaspoons coriander seeds
  • 2 teaspoons dried chilies
  • 1 teaspoon allspice

Recipe

  • 1 heat a nonstick frying pan to medium heat (do not add oil) and add your spices.
  • 2 stir constantly until the aroma intensifies. depending on how hot your pan is this could take a few minutes - just don't let them burn.
  • 3 add to spice grinder/coffee grinder and grind to a fine powder.
  • 4 store in an airtight container.

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