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Sunday, June 14, 2015

Marge's Best Cake

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

  • 2 whole eggs
  • 2 cups sugar
  • 1 tablespoon vanilla extract
  • 2 cups flour
  • 2 tablespoons baking soda
  • 1 cup walnuts, chopped
  • 1 (16 ounce) can pineapple, crushed
  • 1/4 cup walnuts, finely chopped for decoration
  • 8 ounces cream cheese
  • 1 1/3 cups icing sugar
  • 1/2 cup margarine
  • 1 teaspoon vanilla extract
  • 1/3 cup chopped walnuts, on top of icing for decoration

Recipe

  • 1 beat eggs with sugar and add vanilla. slowly incorporate flour, soda and nuts. add the juice of 1 can of crushed pineapple slowly. in the end add the crushed pineapple.
  • 2 bake at 350 degrees for 45 minutes in a 13x9x2 buttered and floured pan, or teflon pan sprayed with pam.
  • 3 icing:.
  • 4 soften cream cheese with margarine until soft. add vanilla and stir slowly icing sugar and the cream cheese.
  • 5 spoon the icing on cake when the cake has cooled down completely. sprinkle with 1/4 cup chopped walnuts to decorate.

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