Frozen Mud Pie Sandwiches
Total Time: 17 mins
Preparation Time: 15 mins
Cook Time: 2 mins
Ingredients
- Servings: 10
- 2 tablespoons sugar
- 2 tablespoons corn syrup
- 1 1/2 tablespoons unsweetened cocoa
- 1 tablespoon milk
- 1 teaspoon margarine
- 1/4 teaspoon vanilla extract
- 1 1/4 cups low-fat coffee-flavored frozen yogurt
- 20 chocolate wafers
Recipe
- 1 combine first 4 ingredients in a small heavy saucepan and bring to a boil over medium-low heat, stirring frequently with a whisk.
- 2 cook 2 minutes or until thick, stirring frequently.
- 3 remove from heat and stir in margarine and vanilla.
- 4 cover and chill thoroughly.
- 5 let frozen yogurt sit out until slightly softened.
- 6 spread 2 tablespoons of yogurt onto each of 10 wafers, then top each with about a teaspoon of the syrup mixture.
- 7 top with remaining wafers and press gently to make sandwiches.
- 8 place in freezer for at least one hour before serving.
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