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Tuesday, June 16, 2015

Easy Starbucks Coffee Cake

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

  • Servings: 12
  • 1 (18 1/4 ounce) box yellow cake mix
  • 1 1/3 cups water (use amount specified by your cake mix)
  • 1/3 cup vegetable oil (use amount specified by your cake mix)
  • 3 eggs (use amount specified by your cake mix)
  • 1 cup cold salted butter
  • 2 1/4 cups flour
  • 1 1/2 tablespoons cinnamon
  • 1 3/4 cups sugar
  • 1 1/2 tablespoons vanilla
  • powdered sugar (for dusting)

Recipe

  • 1 prepare cake mixe in large bowl according to directions on box. (cake mix, water, oil, and eggs).
  • 2 spray 9x13 pan with non-stick spray.
  • 3 pour batter into pan.
  • 4 bake at 350 degrees for 15-20 minutes or until center is just barely set.
  • 5 while cake is baking, prepare crumb topping.
  • 6 in large bowl of electric mixer combine, butter, flour, cinnamon, sugar and vanilla until all crumbly.
  • 7 immediately after cake is removed from oven, break crumb topping into marble size pieces with fingers, sprinkling over top.
  • 8 put back in oven and bake an additional 10-15 minutes (topping will begin to look a little less wet/raw).
  • 9 let cool fully then dust with powdered sugar, using a sieve.
  • 10 cut into squares and serve.

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