Easy Frosted Dark Chocolate Brownies With Mocha Frosting
Total Time: 1 hr
Preparation Time: 30 mins
Cook Time: 30 mins
Ingredients
- 1 cup sugar
- 1/2 cup butter, melted
- 2 eggs
- 1/3 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
- 1 cup powdered sugar
- 3 tablespoons unsweetened cocoa powder
- 3 tablespoons butter, melted
- 1 tablespoon left-over coffee
Recipe
- 1 preheat oven to 350 degrees.
- 2 combine sugar, eggs, and butter for the brownies.
- 3 beat in remaining brownie ingredients.
- 4 pour batter into an 8-inch greased and floured pan.
- 5 bake for 25-30 minutes.
- 6 while the brownies are baking, combine frosting ingredients.
- 7 frost the brownies while they are still warm.
- 8 enjoy!
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