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Wednesday, February 25, 2015

Kahwah Saa'dah.........middle Eastern Special Occasion Coffee

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • 1 cup light roast ground coffee (coarsely ground)
  • 3/4 cup green cardamom pods
  • 13 1/2 water cup water
  • 1 tablespoon ground cardamom (optional)

Recipe

  • 1 place the cardamom pods in a mortar and pestle and hit several times to open pods.
  • 2 place pods in a medium pot over a medium heat and let the pods "roast" for approximately 1 minute. this will release the flavor and aroma.
  • 3 then add water and coffee to the pot and let boil for about 7-10 minutes.
  • 4 strain the coffee and place in a carafe to keep hot.
  • 5 enjoy!

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