Kona Coffee Cup Muffins

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 9
• 1/4 cup margarine
• 1/2 cup sugar
• 2 eggs
• 2 cups flour
• 2 1/2 teaspoons baking powder
• 1/2 cup milk
• 1/4 cup strong coffee (kona coffee)
• 3 tablespoons jam, divided (any flavor)

Recipe

• 1 blend margarine, sugar, and eggs until creamy.
• 2 add sifted flour and baking powder alternating with milk and cofee.
• 3 blend well after each addition.
• 4 spray 9"fire-king" coffee cups with non stick pray or grease with butter.
• 5 fill 1/2 full with batter.
• 6 drop 1 teaspoon jam in center of each and add more batter to each cup, covering jam.
• 7 bake in 350-degree oven for 30 minutes.
• 8 serve cup with saucer.