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Saturday, February 28, 2015

Kalter Hund

Total Time: 1 hr 20 mins Preparation Time: 40 mins Cook Time: 40 mins

Ingredients

  • Servings: 4
  • 500 g coconut fat (palmin)
  • 4 eggs
  • 330 g sugar
  • 115 g cacao (chocolate)
  • 2 1/2 packages butter cookies
  • 3 -5 drops rum (optional)
  • 3 tablespoons nescafe instant coffee
  • 2 packages vanilla powder

Recipe

  • 1 mix the eggs with the sugar until foamy.
  • 2 add cacao through a sieve and the other spices/flavorings.
  • 3 let the coconut fat melt on a pan on low heat and add it to the mixture.
  • 4 with a baking pan or mold lined with baking paper, add alternating layers of chocolate and cookies.
  • 5 the topmost layer and the sides should be chocolate.
  • 6 put it in the fridge and wait 2-3 days.

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