Low Fat Coffee Cake

Total Time: 32 mins Preparation Time: 10 mins Cook Time: 22 mins

Ingredients

• Servings: 14
• 4 cups bisquick
• 2/3 cup water
• 2/3 cup 2% low-fat milk
• 2 large eggs
• 1/2 cup granulated sugar
• 2/3 cup bisquick
• 2/3 cup brown sugar
• 1 teaspoon ground cinnamon
• 4 tablespoons light margarine

Recipe

• 1 preheat oven to 360.
• 2 grease a 3 quart pan.
• 3 mix all "cake" ingredients together
• 4 spread dough in pan.
• 5 mix topping ingredients together with mixer until crumbly.
• 6 sprinkle topping over dough.
• 7 bake for 22-24 minutes.
• 8 let set to cool.
• 9 enjoy!