Hot Fudge Crepes
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- 12 chocolate crepes (from recipe nif's chocolate crepe batter #354547)
- 1/2 cup butter
- 1 cup sugar
- 3/4 teaspoon instant coffee powder
- 1/3 cup cocoa
- 1 cup cream
- 1 1/4 teaspoons vanilla extract
- chocolate ice cream
- chopped nuts
Recipe
- 1 make a batch of nif's chocolate crepe batter #354547 and keep warm.
- 2 melt butter in the saucepan and add sugar, instant coffee and cocoa. blend thoroughly.
- 3 gradually add the cream and cook over medium heat, stirring constantly, for about five minutes.
- 4 remove from the heat and add the vanilla. set aside.
- 5 put small scoops of chocolate ice cream on each crepe and fold over.
- 6 drizzle the hot fudge sauce over the crepes and sprinkle with chopped nuts. serve immediately.
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