Cream Cheese Coffee Cake Muffins

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• 2 1/2 cups flour
• 3/4 cup sugar
• 1/4 cup sugar
• 3/4 cup butter
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 3/4 cup sour cream
• 1 egg
• 1 egg
• 1 teaspoon almond extract
• 8 ounces cream cheese (room temperature)

Recipe

• 1 preheat oven 375°f.
• 2 grease and flour (or use cooking spray) bottom and sides of 12 muffin tins.
• 3 combine flour and 3/4 cup sugar. cut in butter until mixture resembles coarse crumbs; reserve 1 cup of mixture setting aside.
• 4 to crumb mixture in bowl add baking powder, soda, salt, sour cream, 1 egg and almond extract blending well.
• 5 divide among 12 to 14 muffin cups.
• 6 combine cream cheese, 1/4 cup sugar, and 1 egg and pour over batter in pan. sprinkle reserved 1 cup of crumb mixture over all.
• 7 bake 20 to 25 minutes.