Ingredients
- Servings: 2
- 1/2 cup cold coffee
- 3 tablespoons sugar
- 1/2 cup milk
- 2 cups ice
- 3 tablespoons caramel sundae syrup
- whipped cream
Recipe
- 1 combine all ingredients into electric blender.
- 2 blend drink until ice is crushed and drink is smooth.
- 3 serve in coffee cups and top with whipped cream and caramel syrup (if desired).
- 4 add straw for ease in drinking.
No comments:
Post a Comment