Ingredients
- 2 cups whipping cream
- 1/4 cup powdered sugar
- 3 tablespoons cocoa
- 1 teaspoon instant coffee powder
- 1 teaspoon vanilla
Recipe
- 1 combine whipping cream, sugar, cocoa and coffee. chill for 6 hours.
- 2 with your mixer, beat the whipping cream mixture until stiff. stir in vanilla. chill until ready to ice cake.
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