Mocha Truffles
Total Time: 4 hrs 30 mins
Preparation Time: 4 hrs
Cook Time: 30 mins
Ingredients
- 1/4 cup whipping cream
- 1 tablespoon butter
- 1 teaspoon instant coffee granules
- 8 (1 ounce) semi-sweet chocolate baking squares
- 1 cup chocolate chips
- 1 tablespoon cocoa powder (optional)
Recipe
- 1 heat and stir cream, butter, and coffee in a saucepan on medium until granules have dissolved.
- 2 add semi-sweet chocolate and heat on lowest heat, stirring often, until almost melted.
- 3 remove from heat and stir until smooth.
- 4 transfer to bowl; cover and chill for 2 hours until firm enough to roll into balls.
- 5 roll into 1/2" balls and place on waxed paper lined baking sheet; chill for 1 hour until firm.
- 6 heat chocolate and dip balls until completely coated.
- 7 place balls back on waxed paper lined baking sheet.
- 8 dust with cocoa before chocolate sets, if desired.
- 9 chill for 1 hour.
- 10 enjoy!
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