Mocha Macaroons

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• 3 egg whites
• 1 teaspoon instant coffee granules
• 1/4 teaspoon cream of tartar
• 1/8 teaspoon salt
• 1/2 cup sugar
• 2 tablespoons baking cocoa
• 2 cups flaked coconut

Recipe

• 1 heat oven to 300 degrees. lightly grease cookie sheets.
• 2 beat egg whites, coffee, cream of tartar, and salt in medium bowl on low speed until foamy.
• 3 beat in sugar, 1 tablespoon at a time on high speed until stiff. do not underbeat.
• 4 stir in cocoa until smooth.
• 5 fold in coconut.
• 6 drop mixture by rounded teaspoonfuls 1 inch apart on cookie sheet. bake 20 to 25 minutes or until set. cool 10 minutes, then remove from cookie sheet.
• 7 sprinkle with cocoa or drizzle with melted chocolate.