Ingredients
- 3 cups sugar
- 3 cups water
- 10 teaspoons instant coffee
- 4 teaspoons vanilla
- 1 quart vodka
Recipe
- 1 simmer sugar, water and coffee slowly, for an hour.
- 2 cool.
- 3 stir in vanilla and vodka.
- 4 store in refrigerator in bottles for at least a month.
- 5 serve over ice.
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