Low Fat Apple Bread
Total Time: 1 hr 35 mins
Preparation Time: 35 mins
Cook Time: 1 hr
Ingredients
- Servings: 15
- 1 1/2 cups plain flour
- 1 1/2 cups whole wheat flour
- 1 1/2 teaspoons cinnamon
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1/2 teaspoon baking powder
- 1 egg
- 4 egg whites
- 1 1/2 cups sugar
- 1 cup applesauce (unsweetened)
- 1 tablespoon vanilla essence
- 3 diced apples, with skins (granny smith or similar)
Recipe
- 1 mix the flours, cinnamon, baking soda, salt and baking powder together in a medium bowl.
- 2 in a large bowl beat the egg and whites, sugar, applesauce and vanilla.
- 3 stir in the dry ingredients, followed by the apples.
- 4 stir until just combined.
- 5 i baked this in a slightly larger than normal, lightly greased, loaf pan and had enough mix left over for 8 mini-muffins.
- 6 this mix makes great muffins as well as the apple bread.
- 7 cook muffins for about 20-30 minutes or until done in a 350 degree oven.
- 8 bake the loaf for 1 hour in a 350 degree oven.
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