Chocolate Covered Cherry Coffee (diabetic-or Not)

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 1
• 10 ounces strong coffee, hot (or make espresso, as in a latte)
• 1 ounce sugar-free chocolate syrup
• 1 ounce sugar-free black cherry syrup
• 1/2 cup nonfat milk, steamed (or heated)

Recipe

• 1 pour hot coffee and syrups into a 16 oz mug and stir.
• 2 add steamed milk and top with some foam.