Mochacinno Diablo
Total Time: 6 mins
Preparation Time: 6 mins
Ingredients
- Servings: 2
- 2 cups cold espresso or 2 cups strong coffee
- 1 cup powdered milk
- 1/4 cup turbinado sugar (raw sugar)
- 1/4 teaspoon cocoa powder
- 1/8 teaspoon ground cinnamon
- 1 dash cayenne pepper
- 1 1/2 cups ice
- 1/4 teaspoon vanilla extract
- 1/2 cup whipped cream
- 1 dash cayenne
Recipe
- 1 place all mochacinno diablo ingredients in a blender and mix on high until smooth & frosty.
- 2 pour into glasses and top with diablo whipped cream, if desired.
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