Mocha Punch

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 7 cups freshly brewed coffee
• 2 cups whipping cream
• 2 quarts chocolate ice cream
• 1/4 cup rum or 1 teaspoon almond extract
• 1/4 teaspoon salt
• freshly grated nutmeg (optional) or grated sweet chocolate (optional)

Recipe

• 1 brew and chill coffee. (i have a 10-cup mr. coffee i just used one pot, i didn't measure out 7 cups).
• 2 whip the whipping cream until stiff.
• 3 pour the chilled coffee in a punch bowl.
• 4 add 1/2 the ice cream.
• 5 mix until the ice cream is partly melted.
• 6 add the rum or almond extract, and salt.
• 7 fold in the remainder of the ice cream and the whipped cream.
• 8 serve in tall glasses and garnish with whipped cream sprinkled with nutmeg or chocolate.