Mocha Mint Latte

Total Time: 8 mins Preparation Time: 8 mins

Ingredients

• Servings: 1
• 1 3/4 ounces thick chocolate syrup
• 1/2 ounce creme de menthe coffee syrup
• 2 ounces espresso, hot freshly brewed
• sugar or splenda sugar substitute
• milk, hot steamed to fill cup (or foamed)
• cocoa powder
• chocolate shavings

Recipe

• 1 pour chocolate syrup into a 12 oz cup.
• 2 stir once around lifting from the bottom to bring the syrups up
• 3 add espresso.
• 4 sweeten as and if desired.
• 5 fill with hot steamed/foamed milk.
• 6 sprinkle with cocoa powder and shaved chocolate.