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Tuesday, April 7, 2015

Coffee Dessert Martini

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 1
  • 2 ounces cold espresso (sweetened if needed) or 2 ounces strong coffee (sweetened if needed)
  • 1 ounce chocolate syrup or 1 ounce creme de cacao
  • 1 ounce raspberry flavored syrup or 1 ounce chambord raspberry liquor
  • ice cube (about 8)
  • sweetened whipped cream, for garnish
  • cocoa powder, for garnish
  • fresh raspberry, for garnish

Recipe

  • 1 add espresso, syrups, and ice cubes to a cocktail shaker; cover.
  • 2 shake vigorously.
  • 3 strain into a chilled martini glass.
  • 4 top with dollop of sweetened whipped cream; garnish with cocoa powder and a few fresh raspberries.
  • 5 serve with a spoon.

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