Homemade Honey Granola

Total Time: 13 mins Preparation Time: 3 mins Cook Time: 10 mins

Ingredients

• Servings: 5
• 1/4 cup margarine
• 1/2 cup honey
• 1/4 teaspoon salt
• 3 cups rolled oats

Recipe

• 1 melt the margarine in a 3-quart saucepan over medium heat.
• 2 add the honey and salt.
• 3 heat the honey briefly with the margarine and then add the oatmeal. stir.
• 4 turn the mixture onto an ungreased 9 by 13-inch cookie sheet. spread the granola out evenly and bake it at 375° for 10 minutes.
• 5 it should be a toasty brown. remove it from the oven and allow to cool and crisp up in the pan.
• 6 store it in a clean coffee can or sealed canister.
• 7 add 1/2 cup nuts and dried fruit if desired after granola is cool.
• 8 serve with milk, on yogurt, or eat by the handfull. whatever suits you best.