Easy Bacon Breakfast Cinnamon Rolls

Total Time: 40 mins Preparation Time: 5 mins Cook Time: 35 mins

Ingredients

• Servings: 8
• 1/2 lb bacon, cooked crisp crumbled
• 1 cup pecans (whole and/or pieces)
• 3 packages refrigerated biscuits
• 3/4 cup sugar
• 3 tablespoons cinnamon
• 3/4 cup butter, melted
• 1 cup sugar
• 2 tablespoons cinnamon

Recipe

• 1 preheat oven to 350°f.
• 2 combine bacon and pecans and cover bottom of bundt pan, prepared with non-stick spray.
• 3 set aside.
• 4 place 3/4 cup sugar, 3 tablespoons cinnamon and biscuits in large zip-lock type bag.
• 5 shake well until pieces are coated.
• 6 place biscuit pieces into the bundt cake pan on top of bacon/pecan mixture.
• 7 combine butter, 1 cup sugar and 2 tablespoons cinnamon and pour over biscuit pieces.
• 8 bake for 35 minutes until golden brown.
• 9 remove and serve hot.