Microwave Mocha Mousse For Two

Total Time: 3 hrs 2 mins Preparation Time: 3 hrs Cook Time: 2 mins

Ingredients

• Servings: 2
• 1 tablespoon sugar
• 1 teaspoon cornstarch
• 1/2 cup very cold 35% cream
• 2 tablespoons chocolate chips
• 1 tablespoon coffee liqueur (like kahlua or tia maria)
• chocolate curls (optional)

Recipe

• 1 in a two-cup glass measure, stir together the sugar and cornstarch; gradually mix in 1/4 cup of the cream.
• 2 stir in chocolate chips.
• 3 microwave, uncovered, on medium power (275 watts), stirring every 30 seconds until chocolate is softened (it should only take 1 to 2 minutes).
• 4 stir in liqueur.
• 5 refrigerate until chilled, about 30 minutes.
• 6 about 2 hours before serving (or even earlier in the day), beat remaining cream in a chilled bowl until soft peaks form; fold in the chilled chocolate mixture.
• 7 pour into 2 small serving dishes.
• 8 cover and refrigerate at least 90 minutes.
• 9 garnish with chocolate curls if you're ambitious.