Chocolate Mint Vodka Infusion

Total Time: 168 hrs 5 mins Preparation Time: 5 mins Cook Time: 168 hrs

Ingredients

• 1 quart vodka
• 4 cocoa beans
• 1 sprig fresh mint leaves

Recipe

• 1 combine vodka and cocoa beans in a sealable container and store in a warm, dry place.
• 2 agitate the mixture 2 or 3 times a day for 1 week.
• 3 six hours before serving, add the mint leaves.
• 4 strain through a coffee filter into a bottle, seal and store in your freezer.
• 5 serving suggestion: serve ice cold without a garnish.