Microwave Cinnamon Coffee Cake
Total Time: 6 mins
Preparation Time: 5 mins
Cook Time: 1 min
Ingredients
- Servings: 1
- 1 tablespoon butter (softened)
- 2 tablespoons sugar
- 2 tablespoons whisked eggs
- 2 tablespoons cream cheese
- 1/4 cup flour
- 1/8 teaspoon baking powder
- 1 tablespoon butter
- 2 tablespoons flour
- 1 tablespoon brown sugar
- 1 teaspoon ground cinnamon
Recipe
- 1 in a mug, place a tablespoon of butter and soften it in the microwave for 10-15 seconds. then, go ahead and add 2 tablespoons of sugar and whisk until light and fluffy. add 2 tablespoons of whisked egg and mix it up until well blended. then, take 2 tablespoons of cream cheese and mix them until most of the cream cheese has been mixed in (its okay if theres some chunks). finally, add 1/4 cup of flour and 1/8 teaspoon of baking soda and mix it all up until you get a cake batter consistency.
- 2 for the crumb topping in another bowl, take a tablespoon of butter, 2 tablespoons flour. 1 tablespoon brown sugar and a teaspoon of cinnamon and mix it all up until you get crumbs. if its not completely crumbed place a splash of cinnamon.
- 3 then pop it in the microwave for 1 minute, allow it to cool for another minute and enjoy.
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