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Tuesday, May 26, 2015

Microwave Cinnamon Coffee Cake

Total Time: 6 mins Preparation Time: 5 mins Cook Time: 1 min

Ingredients

  • Servings: 1
  • 1 tablespoon butter (softened)
  • 2 tablespoons sugar
  • 2 tablespoons whisked eggs
  • 2 tablespoons cream cheese
  • 1/4 cup flour
  • 1/8 teaspoon baking powder
  • 1 tablespoon butter
  • 2 tablespoons flour
  • 1 tablespoon brown sugar
  • 1 teaspoon ground cinnamon

Recipe

  • 1 in a mug, place a tablespoon of butter and soften it in the microwave for 10-15 seconds. then, go ahead and add 2 tablespoons of sugar and whisk until light and fluffy. add 2 tablespoons of whisked egg and mix it up until well blended. then, take 2 tablespoons of cream cheese and mix them until most of the cream cheese has been mixed in (its okay if theres some chunks). finally, add 1/4 cup of flour and 1/8 teaspoon of baking soda and mix it all up until you get a cake batter consistency.
  • 2 for the crumb topping in another bowl, take a tablespoon of butter, 2 tablespoons flour. 1 tablespoon brown sugar and a teaspoon of cinnamon and mix it all up until you get crumbs. if its not completely crumbed place a splash of cinnamon.
  • 3 then pop it in the microwave for 1 minute, allow it to cool for another minute and enjoy.

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