Hazelnut Cinnamon Cocoa

Total Time: 4 mins Preparation Time: 1 min Cook Time: 3 mins

Ingredients

• Servings: 1
• 1 tablespoon fat-free hazelnut-flavored nondairy liquid coffee creamer
• 2 teaspoons cocoa
• 1 teaspoon splenda sugar substitute, for baking (i use another product not in the zaar database)
• 1 dash cinnamon
• 1 cup boiling water

Recipe

• 1 mix the liquid creamer,, cinnamon and cocoa together in a mug. add about two or three tablespoons of boiling water and mix to get out any lumps. add the remaining cup of water.
• 2 adjust sweetness with splenda to taste.
• 3 enjoy!