Creamy Coffee Eggnog

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 14
• 4 cups cold coffee
• 32 ounces prepared eggnog
• 1 (8 ounce) container frozen whipped topping, thawed
• 1/2 teaspoon ground cinnamon
• 1 cup rum (optional)
• whipped cream (optional)
• freshly grated nutmeg (optional)

Recipe

• 1 place coffee, eggnog and whipped topping (cool whip) in a large bowl and whisk until smooth.
• 2 add rum and stir until blended.
• 3 chill before serving.
• 4 to serve, garnish each cup with whipped cream and grated nutmeg, if desired (also can use cinnamon sticks).