Candy Cane Hot Chocolate

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 16
• 1 1/2 cups powdered sugar
• 1/2 cup unsweetened cocoa
• 1/2 cup coffee creamer
• 1/2 teaspoon salt
• 2 1/2 cups skim milk powder (i use carnation)
• 1 cup candy cane, crushed

Recipe

• 1 in a large bowl measure and sift powdered sugar, unsweetned cocoa, coffee creamer,salt and skim milk powder.
• 2 break up and pulse in food processor til candy canes are very fine. cover your ears its gonna get noisy!
• 3 mix all together and store in air tight container until ready to serve.
• 4 to make hot chocolate mix 1/3 cup hot chocolate mix in a cup of boiling water. top with whipped cream!
• 5 for a gift basket idea i make a batch of just plain hot chocolate, one batch with candy cane added and one batch with mini marshmallows. for a batch -one cup of mini marhmallows. fill three decorative air tight containers with one of each of these kinds label with instructions for making, add a cute mug, nice gift for the holidays.
• 6 about 14 candy canes or 175 gram box will yield one cup.