Oprah's Chocolate Tofu Cake
Total Time: 1 hr 20 mins
Preparation Time: 10 mins
Cook Time: 1 hr 10 mins
Ingredients
- Servings: 12
- 8 ounces firm tofu
- 1/4 cup skim milk ricotta cheese
- 4 ounces light cream cheese
- 1/4 cup pure maple syrup
- 3 tablespoons unsweetened cocoa powder
- 2 large egg whites
- 1 tablespoon ground cinnamon
- 3 tablespoons light irish cream liqueur
- 1 tablespoon coffee liqueur
- 1/2 cup nonfat sour cream
- 1 teaspoon pure vanilla extract
- 1 tablespoon honey
Recipe
- 1 preheat oven to 350 degrees. coat a 10-inch glass pie plate with 3 sprays of the vegetable oil.
- 2 in the bowl of a food processor, combine the tofu, ricotta cheese, cream cheese, maple syrup, cocoa powder, egg whites, cinnamon, and the liqueurs.
- 3 puree until smooth and pour into the prepared pie plate.
- 4 place the pie plate on the center rack of the oven.
- 5 on the bottom rack, place a baking pan filled halfway with water.
- 6 bake for 1 hour.
- 7 while the cake is baking, combine all the topping ingredients in a small bowl and whisk thoroughly.
- 8 when the cake has cooked for an hour, remove it from the oven, spread the topping on evenly, decorate if you wish, and return it to the oven.
- 9 bake for about 10 minutes more until the topping sets.
- 10 refrigerate for 2 hours before serving.
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