Ingredients
- Servings: 1
- 1 1/2 ounces godiva original chocolate liqueur or 1 1/2 ounces godiva chocolate cream liqueur
- 3/4 ounce baileys irish cream
- 4 ounces french roast brewed coffee or 4 ounces other dark roast brewed coffee
- whipped cream
- chocolate sprinkles or chocolate shavings
Recipe
- 1 combine liqueurs and coffee in a mug and stir.
- 2 top with whipped cream and chocolate sprinkles.
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