Chocolate Peppermint Snaps

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 5
• 350 g dark chocolate
• 2 tablespoons demerara sugar
• 4 drops peppermint extract

Recipe

• 1 melt the chocolate in a bowl.
• 2 in another bowl combine the sugar with the peppermint and mix. add the chocolate and then spread the mixture on a tray lined with cling film and place in the freezer until set.
• 3 remove the chocolate from the freezer and break into pieces. eat as they are or serve with coffee or mugs of hot chocolate.