Cow Camp Red Eye Gravy

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 25 slices thick slab bacon (1 slab)
• 1 1/2 cups flour
• 1/2 gallon coffee
• 3 -4 dried chilies
• 4 lamb chops or 4 ham slices or 1 tablespoon sysco ham soup base, with 4 cups cold water
• 4 -6 cups strong black coffee
• 1/2 cup flour
• 2 teaspoons black pepper

Recipe

• 1 old style:.
• 2 chop all the bacon and throw into large cast iron dutch oven.
• 3 throw in the flour. mix with the grease and bacon.
• 4 add the coffee, stir and cook. add more coffee if you have.
• 5 crush the peppers and add to the gravy.
• 6 serve with flat biscuits or griddle cakes.
• 7 new style:.
• 8 cook lamb chops or ham slices remove from pan. (alternate)add ham base and cold water and stir without the lamb.
• 9 add coffee to either the meat dripping and grease or the ham base with water.
• 10 wisk in the flour and add black pepper. serve over mashed potatoes, grits, rice,.
• 11 cornbread or biscuits. a simple no nonsense.
• 12 recipe for down home folks.
• 13 servings given for new style.