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Wednesday, May 27, 2015

Raisin-applesauce Bread

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • 2 eggs
  • 1 (16 ounce) jar applesauce
  • 2 cups raisins
  • 1/2 cup all-bran cereal
  • 2 1/2 cups flour
  • 2 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 cup vegetable oil
  • 1 cup brown sugar, firmly packed

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 grease 9x5x3-inch loaf pan.
  • 3 in small bowl, combine eggs, applesauce, raisins, and bran cereal; let stand about 10 mins and stir.
  • 4 in large bowl, stir together flour, baking powder, salt, baking soda, cinnamon and nutmeg.
  • 5 stir vegetable oil and brown sugar into raisin/applesauce mixture.
  • 6 add raisin/applesauce mixture to dry ingredients, stir until moistened completely and turn into loaf pan.
  • 7 bake 60-70 minutes or until toothpick inserted into center comes out clean.
  • 8 let cool 15 minutes before removing from pan.

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