Ingredients
- Servings: 1
- 2 teaspoons instant coffee granules (preferably nescafe red mug)
- 250 ml hot milk (i use low-fat and sometimes virtually fat-free milk)
- 2 tablespoons fresh cream
- 1 tablespoon sugar
- 1 candy bar, chopped (preferably a lion bar, a caramel or nuts or chocolate or crispix treat)
Recipe
- 1 blend everything in a mixer for 1 minute and serve hot.
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